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Rockfish Recipes

Asam Laksa/ Tamarind and Fish Soup

The following recipe comes from an Australian based blog 3 Hungry Tummies: Asam laksa (asam meaning tamarind in Malay) also popularly known as Penang laksa, is a lesser know member of the laksa family outside of Malaysia and Singapore. It is a

Rebecca November 24, 2009 Black Cod Recipes, Halibut Recipes, Rockfish Recipes, Salmon Recipes, Seafood Recipes No Comments Read more

Fish Biriyani

The following recipe comes from Sankeerthanam a wonderful blog full of delicious Indian recipes Ingredients Fish- 2-3 Medium sized whole fish any desired fish Chili Powder – 1 tsp Turmeric Powder – 1/2 tsp Ginger – One piece – thinly

Rebecca October 23, 2009 Black Cod Recipes, Halibut Recipes, Rockfish Recipes, Salmon Recipes, Seafood Recipes No Comments Read more

Celebrate Chinese New Year – Crispy Fish

2009 is the year of the Ox, according to the traditional Chinese zodiac, a calendar made up of 12-year cycles.  People born in the year of the Ox are considered stubborn, loyal, patient, and capable of inspiring great confidence in

Lara January 25, 2009 Black Cod Recipes, Halibut Recipes, Rockfish Recipes, Seafood Recipes No Comments Read more

Indian Fish Stew with Potatoes

This hearty stew uses traditional Indian flavors – coriander, cumin, mustard, turmeric, cayenne – to warm the palate, but lacks much of the intense heat of some Indian cuisine.  This preparation is relatively delicate, and tastes best on the day

Lara January 5, 2009 Black Cod Recipes, Halibut Recipes, Rockfish Recipes, Seafood Recipes No Comments Read more

Steamed Fish with Scallions and Ginger

This is a quick and beautiful presentation for whole, high-quality fish. Serve it with steamed rice and a spicy vegetable stir-fry for a colorful and heart-healthy meal for guests. 2 whole fish (about 2 lb each, such as rockfish or

Lara December 16, 2008 Black Cod Recipes, Rockfish Recipes, Salmon Recipes, Seafood Recipes No Comments Read more

Simple Sauces: Piccata

When it comes to seafood, often simplest is best – quick and easy cooking techniques ensure that fish retains its natural flavor and keeps it from becoming overcooked or dry. Pan sauté any thin fillet – halibut, swordfish, tuna, salmon,

Lara December 10, 2008 Halibut Recipes, Lobster Recipes, Rockfish Recipes, Salmon Recipes, Scallop Recipes, Seafood Recipes No Comments Read more

Saké Seafood Marinade

The Pacific Northwest is home to a number of precious culinary gems – some classic, like wild Alaskan seafood, Washington berries and apples, and Oregon cheeses and hazelnuts, and others more recently polished to take their places in the repertoires

Lara December 2, 2008 Halibut Recipes, Rockfish Recipes, Salmon Recipes, Scallop Recipes, Seafood Recipes, Shrimp Recipes No Comments Read more
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