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Crab Louie

Alaskan Crab Louie

• 2 Cups crab meat • 2 Cups lettuce leaves, shredded • 1 Celery stalk, sliced • 6 Radishes, sliced • 1/4 Cup green onion, sliced • 2 Hard-cooked egg whites, sliced • 1/4 Cup low-fat Thousand Island salad dressing

Arpo September 30, 2008 King Crab Recipes, Seafood Recipes No Comments Read more

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