Rule #1 when purchasing seafood: know your source. As with any exchange where quality matters, it pays to do a little research, and to establish trustworthy relationships with your fishmongers. Case in point – a man in Bellevue, Washington, was
Saké Seafood Marinade
The Pacific Northwest is home to a number of precious culinary gems – some classic, like wild Alaskan seafood, Washington berries and apples, and Oregon cheeses and hazelnuts, and others more recently polished to take their places in the repertoires