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Author: Mika

What Are French Cookware Brands, And Are They Better?

What Are French Cookware Brands, And Are They Better?

The French have a very well known reputation for producing exquisite and incredibly sophisticated foods and I would say that reputation translates to much of the French cookware brands also. But just because something is “French” does that mean it

Mika November 14, 2023November 15, 2023 Cookware 16 Comments Read more

Fix Warped Wooden Cutting Board The Easy (or Lazy?) Way

Warped wooden cutting board.

Sometimes I’m an idiot. Like this time for example, when I left the nice little wooden cutting board we use for charcuterie or cheeses in the sink, soaking wet, and at that placed a pot on top of it. Yep,

Mika January 31, 2018 How-To's No Comments Read more

Gifts for Cooking Lovers

Gifts for Cooking Lovers

Pretty much everyone has someone on their gift list they either don’t know how to buy for because they have everything, or because you just don’t know what to buy for someone who has interests that are different than yours. When

Mika November 6, 2016November 6, 2016 Cookware No Comments Read more

List of Cities with Homeless Feeding Bans or Restrictions

List of Cities with Homeless Feeding Bans or Restrictions

After reading an article about Fort Lauderdale, perhaps a city with some of the wealthiest population in the US, enforcing an ordinance that restricts feeding homeless people, I am really fired up and incredibly sad. I can not believe how

Mika November 6, 2014November 6, 2014 News 8 Comments Read more

How to Clean Wood Cutting Boards

How to Clean Wood Cutting Boards

Many people don’t know how to clean a wood cutting board properly and end up ruining it by making a simple mistake. Remember, wood needs to be handled differently than plastic, so using things like bleach or putting it in

Mika October 30, 2014October 30, 2014 How-To's No Comments Read more

Does One “Best” Cutting Board Material Actually Exist?

Does One “Best” Cutting Board Material Actually Exist?

I think I’ve read nearly every possible argument on the subject of the best cutting board material in the years I’ve been cooking and I am still not sold that there is just one best material for cutting boards. I’ve

Mika September 25, 2014 Kitchen Tools 1 Comment Read more

4 Alternatives to an Expensive Sous Vide (Water Oven) Machine

4 Alternatives to an Expensive Sous Vide (Water Oven) Machine

If you haven’t heard about Sous Vide aka Water Oven machines, you definitely should start checking them out! The most basic way to explain the principle is to cook items at the temperature you want it to reach, over a

Mika September 22, 2014 Specialty Cookware 2 Comments Read more
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