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Tuna

Nicoise Salad with Tuna and Quail eggs

The following recipe comes from Chow and Chatter: Nicoise Salad with an Asian Twist! Ingredients: about 6 big lettuce leaves 5 chopped potatoes – cooked 1/2 a cup of cooked peas and 1/2 a cup of cooked edamame 4 lychee

Rebecca August 19, 2010 Seafood Recipes No Comments Read more

Seafood is for Lovers: Top 5 Romantic Dishes for Two

Still basking in a warm glow from Valentine’s Day? If you’d like to recreate some of that candlelit magic at home, here are 5 of our favorite seafood dishes for two. Whether you want a quick appetizer before heading out

Lara February 16, 2009 Halibut Recipes, Lobster Recipes, News, Salmon Recipes, Seafood Recipes, Shrimp Recipes No Comments Read more

Tuna Medallions with Sesame Crust

The original recipe I found for this called for fresh ahi tuna – always a favorite;  for something a little different, go the route I did: try wild albacore instead.  I was able to buy a whole loin – solid

Lara January 20, 2009 Seafood Recipes 2 Comments Read more

Tuna How-To Video

Here’s a piece I stumbled upon, thanks to MonkeySee.com – some great tips on fresh tuna preparation, from the experts. Enjoy!

Lara January 9, 2009 Cooking Videos No Comments Read more

Spicy Tuna Chickpea Stew

Yum.  Every once in a while, it’s nice to have a hearty stew you can throw together in under 20 minutes.  We just went through the winter storm of the century, and this dish kept us warm on the coldest

Lara December 26, 2008 Seafood Recipes No Comments Read more

Cracked Pepper Seared Tuna with Tomato-Caper Rigatoni and Mushrooms

Fresh or frozen, ahi tuna is one of the most wonderful, flavorful seafoods out there. It’s the closest thing to red meat the sea provides, and is dense enough to be served in small portions. The less you do with

Lara November 4, 2008 Seafood Recipes 1 Comment Read more

October is National Seafood Month!

This is a great opportunity to take advantage of the tremendous health benefits that seafood has to offer.  Nervous about cooking fish?  Haven’t enjoyed seafood in the past?  Now is a good time to try something different – if you

Lara October 13, 2008 News No Comments Read more
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