Heres a great salad for summer from farmersgirl kitchen: Prawn & Mango Salad Serves 4 Ready in about 15 minutes Ingredients: Fry Light (or a teaspoon of olive oil) 400g pack frozen raw king prawns, defrosted 2 garlic cloves 4
Crab Fried Rice
The following recipe comes from Chow and Chatter: Ingredients: 1 cup of cooked rice some frozen veggies 1/2 pack snap peas 1 tablespoon of fish sauce 5 cloves of garlic salt to taste 2 eggs 1/2 onion 1/2 red pepper
Pistachio Crusted Salmon
The following creative salmon recipe comes from More than a mouthful written by Chef Dennis: Ingredients: Wild Alaskan Salmon Honey Pistachos olive oil bread crumbs old bay seasoning Method: Pulsed pistachios till they were a more manageable size, and some
Scallops with Minted Pea Sauce
This recipes comes from Healthy Delicious a first class food blog with recipes to wow you: Scallops with Minted Pea Sauce Appetizer Mint and ginger dress up dried peas to make an easy and elegant sauce for seared scallops. Ingredients:
Ocean Acidification and its Affect on Sealife
Recent studies show that the ocean is becoming more acidic. The ocean takes in carbon dioxide from the air from power stations and car fumes thus increases acidity this in turn robs it of calcium carbonate. Calcium carbonate is the
Salmon Fashionable Late
State biologists in Alaska state that colder temperatures may explain why king salmon are not returning. The biologists place nets along the mouth of the rivers to catch kings or summer chums. The Yukon river has been icy along with
Baked Coconut Shrimp with Avocado Dressing
The following recipe comes from Cinnamon and Spice and Everything Nice: Baked Coconut Shrimp: Three Ways (by Reeni) Ingredients: 1 pound medium or large Shrimp, deviened and tails off 1/4 cup All-Purpose Flour 3/4 cup shredded Coconut, unsweetened 1/3 cup